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program
/Institutions/Central-Wyoming-College/json/2019-2020/Catalog-local.json
/Institutions/Central-Wyoming-College/json/2019-2020/Catalog.json
Farm and Ranch Resource Management Certificate I
Program Description
The Farm and Ranch Resource Management Certificate I is designed to provide the student with basic farm and ranch management skills. The general education requirements are designed to encourage the student to develop computation and communication skills utilized in the farm and ranch industry.
The certificate is designed to prepare the student to develop basic analytical skills for livestock production, meat science, livestock nutritional requirements, grazing and forage management, crop rotation, strategic planning, and analyzing financial feasibility.
General Education Requirements
Program Requirements
Course Requirements
| ACCT 1010 | Principles of Accounting I | 4 credits |
| | | |
| ACCT 1065 | Computerized Accounting: | 2 credits |
| | OR | |
| AGEC 2010 | Farm and Ranch Business Records | 3 credits |
| | | |
| AECL 1000 | Agroecology | 4 credits |
| AECL 2100 | Integrated Resource Management | 3 credits |
| AGEC 2020 | Farm and Ranch Business Management | 4 credits |
| ANSC 1010 | Livestock Production I | 4 credits |
| ANSC 2020 | Feeds and Feeding | 4 credits |
| | | |
| CMAP 1680 | Microcomputer Applications: | 3 credits |
| | OR | |
| CMAP 1775 | Spreadsheet Applications: | 3 credits |
| | | |
| FDSC 2040 | Principles of Meat Animal Evaluation | 3 credits |
| REWM 2000 | Principles of Range Management | 3 credits |
| REWM 2500 | Rangeland Plant Identification | 2 credits |
Total Credit Hours: 43